All you need is:
150 grams sliced smoked salmon,
1 piece of pickled gherkins,
0.5 package philadelphia cheese (grilled peppers)
On the table lay plastic wrap, put on it salmon slices arranged so as to overlap slightly at each other. Spread Philadelphia on the edge and place the cucumber cut into quarters.
With the plastic wrap roll salmon and roll on both sides like a candy. Refrigerate for 2 hours.
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