Pokazywanie postów oznaczonych etykietą breakfast. Pokaż wszystkie posty
Pokazywanie postów oznaczonych etykietą breakfast. Pokaż wszystkie posty

czwartek, 16 stycznia 2014

Quesadilla



What do we need?
6 patches  tortillas ,
0.5 cup  grated Parmesan cheese ,
1 tablespoon  truffle paste ,
1 tablespoon finely chopped  chives to ,
1 small  pudding ,
1 small  onion ,
1 tablespoon  ketchup acute ,
5 pieces  of mushrooms ,
dried basil ,
0.5 tablespoons of  sriracha ,
Sea salt-MILL ,
Black pepper-MILL ,
2 tablespoons  olive oil.

At the olive oil in a frying pan fry the onions 0.5 with mushrooms, season with salt and feathers and set aside to cool. 
prepare 3 pancakes tortilla. 
spread ketchapem first frame on the black pudding slices and half a raw onion. Sprinkle with salt and pepper. 
Sriracha second spread, lay out the stuffing with mushrooms and onions. 
third coat the truffle paste and sprinkle with chives.
Sprinkle with grated Parmesan cheese filling. Cover with the second pie.
Heat a frying pan (without fat). Place the cake impaled on it and fry until they begin to lightly scorch and will be crunchy. Then do the same with the other.
Serve with sauces such as mayonnaise and avocado French.

niedziela, 2 czerwca 2013

Rolls of linseed



I learn to make cakes, the most fun for me is like yeast dough rises ... I am looking for a cake and I think "how shit is that it was so little and so such a small amount of yeast suddenly gets twice" and suddenly scream " YEAST inspires me! " And now I want to bake new bread, even as I do not go out like should :)

What's needed?
1.5 cups of  flour above ,
0.5 cups  cornmeal above ,
3/4 cup  water y ,
1 teaspoon dry  yeast ,
0.5 tsp  S oli ,
2 tablespoons  olive oil ,
2 tablespoons  flax linen ego ,
0.5 teaspoons of  cumin to ,
1 tablespoon  Mlek and ,
0.5 teaspoons of  sweetcorn flouer

Mix yeast with a spoon of milk, 2 tablespoons water, sugar and let stand for 40 minutes. 
then to leaven add the remaining ingredients, knead the dough well, it should be a little lumpy hands. Let stand for 2 hours in a warm place. Dough doubles. 
After 2 hours, the dough formed into rolls and leave it for 40 minutes. 
pedal bake them in the oven at 230 degrees for 20 minutes.

piątek, 31 maja 2013

Italian roll


Italian Rolls


There is nothing like bagels, fresh, still warm, with a crispy crust ... can be inserted in the cake! Appendix favorite Ziółek, we added a roasted onions ... came out delicious! 

What needed? 
300 g of wheat flour, 
1 teaspoon dry yeast just under + a 2 tablespoon of water, 
0.5 teaspoons of sugar, 
salt, 
2 tablespoons roasted onions, 
2/3 cup water, 
1 teaspoon butter, 
2 medium potatoes cooked, 
Herbes de Provence , 
basil, 
oregano, 

half a glass of water mixed with 1/6 tsp yeast (not so little at the tip of a teaspoon) and a glass of water and sugar. Mix thoroughly, cover with a cloth and let stand overnight. boiled potatoes and mix well knead the made-ferment, the rest of the flour, the rest of the yeast, salt. Then put the mixture into a blender and mix slowly adding water. It should go smooth mass, which we cover with a cloth and leave for half an hour. then kneading the dough should not stick to your hands, how to stick to grease your hands with butter and continue to knead adding Herbes de Provence, basil, oregano, roasted onions. Allow the dough in a warm place for half an hour, you should double in volume. then divide the dough into rolls, make a cross on top, stir lightly with flour and cover with a cloth back in half an hour. Bake at 230 degrees for 8 minutes, then reduce to 200 and bake for 10-15 minutes.


środa, 29 maja 2013

Nice breakfast-egg-shirt with the heads of mushrooms



Great breakfast! Sauteed onions and mushrooms are the perfect duo to the egg in a shirt that's at all ... such breakfasta to bed I could get every day! 
Right I'm going to test with the Financial Law so I could use a lot of energy and a healthy way of thinking :) To the breakfast we drank a cup of coffee with milk ...

The ingredients needed for the perfect breakfast ':
2 eggs,
3 cabbage leaves,
8 heads of mushrooms
1 medium onion,
1 sausage,
1 small oscypek- sheep cheese,
Black pepper-MILL,
Sea salt-MILL,
0.5 glass of vinegar,
3 tablespoons olive oil


Chinese cabbage chop and place on plate. 
Preheat the oven to 200 degrees and put sausage cut in half with slices oscypek (a type of cheese) situated at the top, bake for about 10 minutes. 
toss the hot olive oil with chopped onion in pen and head mushrooms, salt pepper and fry until golden brown . Place on Beijing. 
boiling water to pour vinegar and knock the egg and mix with a spoon in the pot over and over again so that the egg was in the middle but that is not broke down and obtoczyło yolk protein, in less than 2 minutes remove with a slotted spoon and place on a plate on the onion. Season with salt and pepper. Do the same with the second egg.