wtorek, 7 maja 2013

Spaghetti with salmon and zucchini

Kind of plain pasta ... which in the special! Pasta like pasta ... And yet, there is something that glamorous me. To be honest, if I got the pasta in the Italian restaurant I'd be happy and enjoyed a well-issued money ;)

To do you will need:
0.5 pack spaghetti, 
1 piece salmon fillet, 
1 zucchini, 
0.5 cups cream 30%, 
2 tablespoons butter, 
1 red onion, 
3 cloves of garlic, 
black pepper, 
juice of 0.5 lemons, 
sea ​​salt,

Onion and zucchini, peeled and cut into cubes. 
Salmon wash well and cut into cubes. 
In a frying pan in butter (1 tablespoon) gently fry the onions, after a while, add the zucchini and salmon. Fry for a moment and then add the rest of butter. Cook on the low power for about 5 minutes. Add garlic cuted in a small pieces and few drops of lemon, oregano, pepper and salt. Pour the cream, gently stirring constantly, wait until it boils. 
Cook the pasta in salted water with a little oil.

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